La petite auberge
Restaurant
|
The menus
|
catering service
|
The hotel
|
Tourism
|
Current news
|
Contact us
|
Reservation
|
Newsletter
|
Guest book
Current news
Local delicacies
Jeudi 16 Octobre
In the menus or à la carte, Michel Mignerey proposes some regional products Snails : snail breeding in Soissons area. Oh l’escargot domaine de Maupas Goose and duck confits, conserves and jellies Les jardins de Marie at Crouy Endives (US)/ Chicory (GB) : Gaec de la Butte at Vouël
New menus from October 4th
Jeudi 16 Octobre
« La Petite Auberge » menus change as the seasons go by.
Restoration
Jeudi 16 Octobre
The setting of “L’Auberge” was redecorated this summer. From now on, you are kindly welcome in the pastel room and patio. The doors and the bay windows have also been replaced for aesthetic reason and your well-being.
The Christmas and New Year celebrations
Jeudi 16 Octobre
We inform our guests that we will be open at lunchtime on December 25th and for New Year’s Eve dinner. A special menu will be served on these dates. Further details will be available on demand as soon as possible. Besides, we will be closed on December 24th and January 1st 2009.
Special menus
Jeudi 16 Octobre
Some special menus are elaborated all along the year for various parties and events. Come and discover them all!
Exceptional closure
Jeudi 16 Octobre
We wish to inform you that our establishment will be exceptionally closed from November 17th to 23rd in order to improve the quality of our services and ensure that our kitchen and dishwashing comply with the standards. Nonetheless, we can offer accommodation and breakfast during this whole period. Thank you for your understanding.
Home
- All rights reserved - La Petite Auberge -
Legal notice
- ©
Création Kalys